Al Dente Pasta

Category: Gluten-Free

Website | 734-449-8522

Al Dente Pasta started in 1981. Pasta became a passion for the founders who were intent on creating their now-famous “tender, but firm” Northern Italian-style pasta—pasta that cooks up to al dente perfection in a mere three minutes. Al Dente’s pasta is kept rich in flavor and texture—no shortcuts, no cutting corners—while offering convenience for today’s consumers. Kosher Michigan certifies Al Dente’s Gluten-Free line of pasta.